Opso: A Modern Greek Cookbook - Nikos Roussos, Andreas Labridis

"Opso: A Modern Greek Cookbook" by Nikos Roussos and Andreas Labridis is a vibrant celebration of contemporary Greek cuisine inspired by the acclaimed OPSO restaurant in London. Combining traditional Greek heritage with modern culinary creativity, this beautifully presented cookbook features over 80 recipes including signature restaurant dishes, seasonal specials, and home-style favourites. From fresh salads and vegetable plates to seafood, meat feasts, barbecues, brunches, pastries, breads, and indulgent desserts, the book offers something for every occasion. Readers can recreate delicious dishes such as spanakopita with lemon yoghurt dip, marinated octopus stifado, lamb shank with mushrooms trahanas, and Greek-style coffee tiramisu profiteroles. Stunning photography and elegant styling make this cookbook both inspiring and practical.

Main Themes of the Book

• Modern Greek cuisine
• Traditional recipes with contemporary twists
• Mediterranean ingredients and flavours
• Sharing plates and hospitality culture
• Home cooking and fine dining inspiration
• Beautiful food photography

Why You Should Read This Book by Nikos Roussos and Andreas Labridis

• Over 80 creative and authentic recipes
• Perfect for fans of Mediterranean food
• Inspired by the award-winning OPSO restaurant
• Great for everyday meals or special occasions
• A beautiful gift for food lovers and home cooks

"Opso: A Modern Greek Cookbook" is a stylish and inspiring cookbook that brings the flavours of modern Greece into your kitchen. A must-have for anyone who loves fresh ingredients, vibrant dishes, and Mediterranean cooking.